Celebrate Life Below Water. Eat Blue

March 2021

Often when we talk about seafood, we are referring to four fish that have come to dominate western seafood markets and perceptions over the last few decades. The four fish? Salmon, seabass, cod
In February, a new study was released by Rutgers University that evaluated and furthered our understanding of the roles that fishes play in our carbon flux, or the movement of carbon in the ocean.
In honor of World Water Day this week, we’ve put together a few resources to help guide decisions around water habits. Water – a building block of life, energy, food and society, is as
What’s the first thing that pops into your mind when you think about food waste? If the first word was “opportunity” then you’re on the right track! We can all agree that food waste
How many minutes do you think you spend scrolling through social media? Most of us would probably admit we spend a little bit longer than we’d like on our phones. But, the good news

Follow us on