August 2021 • Page 2 Of 2 • Eat Blue™

Study in Nature: Protecting the Ocean Delivers a Comprehensive Solution for Climate, Fishing and Biodiversity

Eat Blue
August 12, 2021

As study conducted by 26 international organizations has published the most comprehensive assessment of highly productive and diverse marine areas to date. The report identifies and maps the areas in need of conservation. Countries

Ocean Health

Biodiversity, Clean Waters, Coastal Protection, Ocean Conservation, Ocean Optimism, Ocean Solutions, Responsible Fishing

Five Key Takeaways From the Latest IPCC Report on Climate Change

Eat Blue
August 10, 2021

Yesterday, the United Nations Intergovernmental Panel on Climate Change released its latest report on the state of global climate crisis. Bloomberg Green has compiled “Five Key Takeaways From the Latest IPCC Report on Climate

Animal Welfare, Economic Impact, Human Health, Ocean Health

Biodiversity, Blue Economy, Ocean Conservation

How satellites alert us to harmful algal blooms in our oceans

Eat Blue
August 5, 2021

The National Oceanic and Atmospheric Administration partnered with the Marine Institute and NUI Galway in an international effort to determine the effectiveness of satellite technology for tracking algal blooms. The technology has been used

Animal Welfare, Ocean Health

Biodiversity, Clean Waters, Coastal Protection, Ocean Conservation, Ocean Optimism, Ocean Solutions

Tiny organisms shed big light on ocean nutrients

Eat Blue
August 3, 2021

A team of scientists out of Bigelow Laboratory for Ocean Sciences examined phytoplankton to understand how nutrient levels in the ocean shape marine processes and the carbon cycle. The researchers used “flow cytometry,” a

Ocean Health

Biodiversity, Ocean Conservation, Ocean Optimism